Chocolate Chip Cheese Ball
Gluten and gmo free no artificial ingredients, flavors or preservatives kosher certified buy now made with a bold combination of real cheddar cheese and spices, these light and crispy chips will have you asking for mucho mas.
Recipe Summary Chocolate Chip Cheese Ball
A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.
Ingredients | Paqui Nacho Cheese Chips1 (8 ounce) package cream cheese, softened½ cup butter, softened¾ cup confectioners' sugar2 tablespoons brown sugar¼ teaspoon vanilla extract¾ cup miniature semisweet chocolate chips¾ cup finely chopped pecansDirectionsIn a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.Roll the cheese ball in finely chopped pecans before serving.Info | Paqui Nacho Cheese Chipsprep: 20 mins additional: 3 hrs total: 3 hrs 20 mins Servings: 32 Yield: 2 cups
TAG : Chocolate Chip Cheese BallAppetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Cold Cheese Dip Recipes,
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